Lion's Mane Mushroom Extract: Distilled Water, Alcohol (<24% v/v), Lion’s Mane (Hericium coralloides) (mycelia) Extract, Lion’s Mane (Hericium coralloides) (fruit body) Extract, Kakadu Plum Natural Flavour.
Cordyceps Mushroom Extract: Distilled Water, Alcohol (<24% v/v), Cordyceps (Cordyceps militaris) (mycelia) Extract, Cordyceps (Cordyceps militaris) (fruit body) Extract, Kakadu Plum Natural Flavour.
Reishi Mushroom Extract: Distilled Water, Alcohol (<24% v/v), Reishi (Ganoderma lucidum) (mycelia) Extract, Reishi (Ganoderma lucidum) (fruit body) Extract, Kakadu Plum Natural Flavour.
Shiitake Mushroom Extract: Distilled Water, Alcohol (<24% v/v), Shiitake (Lentinula edodes) (mycelia) Extract, Shiitake (Lentinula edodes) (fruit body) Extract, Kakadu Plum Natural Flavour.
Turkey Tail Mushroom Extract: Distilled Water, Alcohol (<24% v/v), Turkey Tail (Trametes versicolor) (mycelia) Extract, Turkey Tail (Trametes versicolor) (fruit body) Extract, Kakadu Plum Natural Flavour.
Our Mushroom Liquid Extract Flavourings are alcohol-based and crafted using a unique double extraction process. This full-spectrum method ensures we harness the power of both the mushroom fruiting bodies and mycelium, delivering a well-rounded, high-quality extract with enhanced bioavailability.