Free shipping within AUS unlocked! 🚚
0
Lifecykel Lifecykel

Our Story

Harnessing

Mushroom Science

Born on Australian soil.

Powered by regenerative innovation.

Trusted by thousands worldwide.

A Cycle Beginning with Waste and Ending in Wellness.

Plot twist. Lifecykel didn’t start in a lab – it started in a local café.

Witnessing mountains of nutrient-rich coffee waste being discarded daily by local cafes in Perth, Western Australia, co-founders Julian Mitchell and Ryan Creed saw potential where others saw trash.

Guided by a desire to tread lightly on the planet, they began collecting this organic matter and repurposing it to grow mushrooms. What started as a sustainability side project soon sparked a discovery: functional mushrooms like lion’s mane, reishi, and cordyceps could be transformed into potent liquid flavourings, offering a natural addition to daily wellness.

In the spirit of regeneration, Lifecykel was born – a name inspired by the full life cycle of the mushroom, and the Scandinavian approach to balanced, healthy living.

The mission: to unlock the intelligence of mushrooms, not only for sustainability, but for human vitality.

As the idea grew, so did the movement. Bio-intelligence R&D was the priority - their first hire was a scientist, laying the foundation for research-led innovation into the health-enhancing potential of mushrooms. The company expanded to Byron Bay, building on a formidable team of in-house scientists and visionaries to create functional wellness solutions. Lifecykel began cultivating more than mushrooms – a new narrative emerged where science and nature walk hand in hand, and ancient wisdom meets modern needs. And that original promise? It lives in every liquid flavouring and every product – to reconnect people to the purity, potency, and power of mushrooms.


Today, Lifecykel is trusted by hundreds of thousands of customers, pro athletes, elite trainers, and high performers across the globe.

A Cycle Beginning with Waste and Ending in Wellness.

Plot twist. Lifecykel didn’t start in a lab – it started in a local café.

Witnessing mountains of nutrient-rich coffee waste being discarded daily by local cafes in Perth, Western Australia, co-founders Julian Mitchell and Ryan Creed saw potential where others saw trash.

Guided by a desire to tread lightly on the planet, they began collecting this organic matter and repurposing it to grow mushrooms. What started as a sustainability side project soon sparked a discovery: functional mushrooms like lion’s mane, reishi, and cordyceps could be transformed into potent liquid flavourings, offering a natural addition to daily wellness.

In the spirit of regeneration, Lifecykel was born – a name inspired by the full life cycle of the mushroom, and the Scandinavian approach to balanced, healthy living.

The mission: to unlock the intelligence of mushrooms, not only for sustainability, but for human vitality.

As the idea grew, so did the movement. Bio-intelligence R&D was the priority - their first hire was a scientist, laying the foundation for research-led innovation into the health-enhancing potential of mushrooms. The company expanded to Byron Bay, building on a formidable team of in-house scientists and visionaries to create functional wellness solutions. Lifecykel began cultivating more than mushrooms – a new narrative emerged where science and nature walk hand in hand, and ancient wisdom meets modern needs. And that original promise? It lives in every liquid flavouring and every product – to reconnect people to the purity, potency, and power of mushrooms.


Today, Lifecykel is trusted by hundreds of thousands of customers, pro athletes, elite trainers, and high performers across the globe.

Celebrating 10 Years in 2025

The Mushroom Movement

2015

Lifecykel begins as a sustainability project in Perth, WA. Our community-powered initiative is spotlighted on major Australian platforms including ABC, Gardening Australia, Landline, Channel 9, and The Sydney Morning Herald.

2017

The team relocates to Byron Bay – where containers evolve into full scale laboratories. Scientific R&D accelerates, laying the foundation for future innovation.

2019

Officially going global - expansion into the United States and UK markets. Products are now grown, produced, and packed in the U.S. This pivotal year sees Lifecykel featured in top wellness platforms, including The Mark B Podcast, Plant Proof with Simon Hill, and mentioned by wellness leaders like Dave Asprey and Joe Rogan.

2020

Lifecykel begins collaboration with elite athletes and professional teams across the UFC, NFL, NBA, and pro surfing – these global partnerships mark a new chapter in our mission to optimise human potential.

2025

Milestone achievement - Lifecykel celebrates 10 years!

What We Do

Mushrooms, Science

& Sustainability

Lifecykel harnesses the power of functional mushrooms with cutting-edge biotechnology. Lifecykel combines mushroom cultivation and quality testing to create liquid flavourings and similar mushroom-based products.

Our Manufacturing Method

We use a carefully controlled process to produce a consistent mushroom liquid flavouring from selected mushroom materials.

Infused with Australian native ingredients

Many formulations include Australian Kakadu Plum natural flavour, a fruit naturally containing vitamin C.

Scientifically backed by third-party testing

Every batch is third-party tested for purity and potency, ensuring it’s free from heavy metals, pesticides, and contaminants.

Our Ethos

From Soil to Science

We operate on the cutting edge of biotechnology and nature, harnessing the extraordinary power of functional mushrooms with scientific precision. Our product development process combines ingredient research, manufacturing controls and third-party analytical testing.

Whether you’re a pro athlete pushing the limits or a biohacker-in-the-making exploring your potential, we develop research-informed products and publish third-party lab testing where available.

A Life Cycle, Rooted in Regeneration

Lifecykel began as a circular economy project, and we haven’t forgotten our roots. From growing mushrooms on recycled coffee grounds to planting native trees, sustainability remains at the heart of our process: minimising waste, supporting local ecosystems, and creating products that care for both people and planet.

Proud Partnerships

that Give Back

We collaborate with community-driven organisations like BUR’AN, led by cultural ambassador John Smith Gumbula, to develop products infused with native Australian ingredients and Indigenous wisdom. We also work with the Byron Bay Herb Nursery, a non-profit disability charity that helps us grow seedlings, assemble wellness kits, and bring our Grow & Gift a Tree program to life.

Used by Athletes

and Everyday Customers

Lifecykel products are used by athletes and everyday customers worldwide. With over 300,000 customers and 19,000+ five-star reviews, we’re proud to be part of a global community.