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Lifecykel Cordyceps mushroom extracts  with a red label on a white background Orange Cordyceps mushrooms on a light gray background with text about Australian origin and in-house extraction by scientists. Bottle of Lifecykel Cordyceps mushroom extracts with a dropper on a white background Label with serving information, ingredients, and certification icons on a white background

Cordyceps Mushroom Flavouring

473 reviews

Cordyceps Mushroom Flavouring

473 reviews
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Our Cordyceps Mushroom Liquid Flavouring is made for easy use in your daily routine.

  • 99% of customers would recommend Cordyceps
  • Easy to add to coffee, smoothies, tea or water
  • Third-party lab tested for quality and purity
  • Gluten-free and vegan
  • Contains less than 1% starch for a clean, concentrated flavouring
  • Made using mycelium (the root-like structure of the mushroom), manufactured using carefully controlled methods for consistency and quality
  • Manufactured by our team of in-house scientists
How To Use

Directions: Add your Cordyceps Mushroom Liquid Flavouring directly to your coffee, smoothie, tea or water.

Serving Size: 2 ml - 1/2 a dropper full is approximately 1ml, you can use this as a guide for the recommended serving size.

Storage: Store in a cool, dry place.

Third Party Lab Testing

At Lifecykel, we prioritise transparency and quality. That’s why every batch of our Cordyceps Mushroom Liquid Flavouring is tested by an independent, accredited laboratory to ensure safety, purity, and consistency.

We test for a range of potential contaminants and quality markers, including:

Heavy metals – to ensure safety

Microbial contaminants – including bacteria, mold, and yeast

Third-party testing provides unbiased verification that our products meet the highest standards. It’s how we ensure you’re getting exactly what you expect - nothing more, nothing less.

Learn more

Ingredients

Distilled Water, Alcohol (<24% v/v), Cordyceps (Cordyceps militaris) (mycelia) Flavouring, Cordyceps (Cordyceps militaris) (fruit body) Flavouring, Kakadu Plum Natural Flavour.

Our Cordyceps Mushroom Liquid Flavouring is alcohol-based and crafted using a carefully controlled manufacturing process. This method uses both the mushroom fruiting bodies and mycelium to make a well-rounded, high-quality liquid flavouring.

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Cordyceps Mushroom Flavouring

473 reviews

Frequently Asked,
All Answered.

What is the starch content in your liquid flavourings?

Our liquid flavourings contain less than 1% of starch. This result tells us that we can separate most of the grain parts (mainly starch) from the mycelium with our patent pending manufacturing process.

What makes your mushroom liquids different from mushroom powders?

Our liquid flavouring and mushroom powder formats use different manufacturing processes. See our lab reports for batch-specific analytical results.

Are your liquid flavourings made from pure mycelium or it is made from mycelium on grain or liquid culture?

Our liquid flavourings is made from a combination of fruiting bodies and mycelium. Our liquid flavourings contain less than 1% of starch. This result proves that we can currently separate more than 99% of the grain parts (mainly starch) from the mycelium with our proprietary manufacturing process that has been lodged with the patent office.

Are your mushroom flavourings vegan & gluten-free?

Yes! Our mushroom flavourings are vegan and gluten-free.

Who should seek advice before using this product?

Our Mushroom Liquid Flavourings are quality tested. Do not use if you have a known mushroom allergy. Seek professional advice if you are pregnant, breastfeeding, giving the product to a child, or taking medicines.

What is your 30-day money-back guarantee?

We offer a money-back guarantee if you are not completely satisfied within the first 30 days of receiving your product.

Learn more about our money-back- guarantee here.