Creating Australia’s
first urban mushroom farm

Fremantle Coffee Culture…

While we all love our delicious cup of morning coffee, this boom in society’s love for coffee has led to an unseen problem, around 300 tons of coffee ground waste per year in Fremantle alone is sent to landfill. It is estimated globally this number is around 2 billion tons of coffee by-product being produced every year.

green-mushroom

18 million cups of coffee every year

300 tons of anaerobic landfill

75 tons of mushroom potential

green-mushroom

1% ends up in the consumer’s cup

99% ends up as landfill

From coffee beans to mushrooms?

Order your delicious & sustainable Home Grown Mushroom Box today.

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