Chocolate Cinnamon Reishi Muesli


1 ½ cup oats
1 ½ cup mixed nuts, chopped
¼ cup shredded coconut
1 cup puffed rice
3 teaspoons Life Cykel Magick Reishi Cacao powder 
¼ cup liquid sweetener of choice, mixed with a dash of water to thin
Salt, to taste


  1. Mix all ingredients together in a bowl until well combined.
  2. Bake at 180˚C for 10-20 minutes or until golden and crispy.
  3. If desired, once cooked top with dried fruit or seeds, such as goji berries and pepitas.

Serve with milk of your choice, sprinkle on top of a smoothie bowl or enjoy with yogurt and fresh fruit.

Don’t forget to share photos of your Lion’s Mane porridge with us at Facebook or Instagram!

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Chocolate Cinnamon Reishi Muesli
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